• dining room

Lunch

Small Bites

House-Made Hummus W/ Roasted Red Peppers, Veggies, Olive Tapenade, Feta, Pita Wedges  8

Crab Cakes Local Dungeness Crab  15

Shrimp Cocktail Six Tender & Delicious Shrimp with Cocktail Sauce  12

Pacific Steamer Penn Cove Mussels & Local Clams Served in a Buttery Garlic Broth  12

Soup and Salad

House Salad Field Greens with Almonds, Dried Cranberries, goat Cheese, Carrot-Beet Ribbons and a Pear Vinaigrette Small 5 Large 7

Wedge Salad Wedge Lettuce, Blue Cheese Dressing & Crumbles, Diced Tomatoes & Bacon  8

Caesar Salad House-made Classic Ceasar Dressing tossed with Romaine Lettuce, Parmesan Cheese, and Croutons Small 6 Large 8

Seafood Chowder Salmon, Clams, Bacon, Potatoes, Herbs and Cream Cup 6 Bowl 8

Soup Du Jour Chef's Choice Made Daily Cup 5 Bowl 7

Main Entrees

Salmon BLT Salmon, Bacon, Lettuce, Tomato w/ Lemon-Garlic Aili on a Brioche Bun. Served w/ House Salad or Fries  14

Bistro Burger 1/2 lb Wagyu Beef w/ Cheddar, Swiss or Blue Cheese & Garnish. Served with Fries  15

Veggie Wrap  Greens, Hummus, Lemon-Garlic Aioli, Tomato, Sprouts, Goat Cheese, Roasted Pepper & Crispy Onion  12

Grilled Turkey and Brie Sandwich Thick Sliced Bread Filled with a Warm Turkey Breast, Arugula, Apple Butter, and Melting Buttery Brie. Served with Fries or a House Salad 11

Majestic Fish Wrap Pacific Cod, Pico De Gallo, Jack Cheese, Cabbage, and Our Special Sauce. Served with Fries or a House Salad 11

Fresh Gnocchi and Grilled Protobello Mushroom Marinated & Grilled Portobello Mushroom on a bed of House-Made Gnocchi Tossed in a Roasted Tomato Butter 15

Bistro Favorites

Fish & Chips Beer Battered Alaskan Cod. Served with Fries & Tartar Sauce  11

Truffled Macaroni & Cheese Bacon, Mushrooms & Grilled Chicken Breast 12

Steak Salad Field Greens, Blue Cheese, Almonds, Vegetable Ribbons with Blue Cheese Dressing 15

Salmon Salad Field Greens, Blue Cheese, Almonds, Cranberries, Vegetable Ribbons with a Pear Vinaigrette 15

Desserts

Chocolate Torte w/ old fashioned vanilla ice cream, chocolate & rasberry sauce  7

Warm Banana Nut Bread with Praline Ice Cream, Caramel Sauce & Candied Pecans  7

Creme Brulee Rich Custard with a Golden Brown Topping 8

Henriques & Henriques Full Rich Doce Fortified Wine 9

***Lunch Menu is Subject to Change***