Crab & Artichoke Dip--topped w/ diced tomatoes, pita wedges $9
House-Made Hummus--served with roasted red peppers, veggies, olive tapenade, feta, pita wedges $8
Stout Fried Oysters--four house battered oysters with chipotle aoli $12
Charcuterie Board--House made sausage and pate, whole grain mustard, crostinis $15
House Cured Salmon Lox--with mini bagels, capers, red onion, herbed cream cheese $11
Lamb Lollipop--pan seared with herbed parmesan crust, topped with bruleed bleu cheese (GF) $15